Green Beans with Almonds

or Sauteed Mushrooms

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Steamed Broccoli Spears

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Broccoli and Carrots

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Baby Carrots au Beurre

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Peas and Carrots

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Chef’s Blend: Broccoli, Carrots, Cauliflower, and Red Peppers

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Broccoli or Asparagus Spears

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