POULTRY

Herbed Roasted Half Chicken

 


Chicken Marsala

Mushroom Wine Sauce

 


Chicken Parmesan

Stir Fry Vegetables and Pasta

 


Roast Cornish Game Hen

Dressing and Peach Sauce

 


Chicken Breast Supreme

Lemon and Wine Sauce

 


Chicken Picante

Lemon Butter Wine Sauce and Capers

 


Chicken Chateau

Artichoke Heart, Chardonnay Wine Sauce, Anisette

 


Chicken Champagne

Sauteed Chicken Breast topped with Champagne Sauce

 


Chicken Dijonnaise

Sauteed Chicken Breast topped with Dijon Mustard Cream Sauce

 


Chicken Florentine

Chicken Breast stuffed with Spinach & Cheese, topped with White Wine Sauce

 


Stuffed Chicken Breast

Filled with Wild Rice, topped with Grand Marnier Sauce

 


Chicken Breast Copenhagen

Filled with Apple Celery Dressing

 


Chicken Vesuvio

Garlic Wine Sauce

 


Chicken Oscar

Sauteed Chicken Breast topped with Broccoli Florets, Crabmeat, Mozzarella Cheese & Bearnaise Sauce

 


Chicken Saltenbocca

Chicken breast with prosciutto, roasted pepper, fontina cheese & lemon butter sauce

 

 

Gratuity included


MEAT

Rack of Lamb

Rosemary Sauce

 


Prime Rib of Beef

A la Ritz, au jus.

 


Tournedos of Beef

Bordelaise Sauce

 


Prime Cut New York Strip Steak

 


Filet Mignon

Center Cut, Choice of Sauce

 


Chateaubriand

With Bordelaise Sauce

 


Chateaubriand and Breast of Chicken

 


Chicken and Beef Tenderloin Brochette on Rice Pilaf

 


SEAFOOD

Orange Roughy

with Lemon Butter Sauce

 


Broiled Salmon

Lobster Dill Sauce

 


Lake Superior White Fish

Olive Oil, Lemon, Butter & Oregano Sauce

 


COMBINATIONS

Filet Mignon and Shrimp

 


Filet Mignon and Shrimp

filled with Crabmeat

 


Filet Mignon and Breast of Chicken

 


Top Sirloin of Beef and Breast of Chicken

 


Filet Mignon and Lobster

Priced at time of event


SIDES

Baked Idaho

with Sour Cream


Parsley Red Skin Potatoes


Chateau Potato


Butter Whipped Potatoes


Double Baked


Parisienne Potatoes


Rice Pilaf


Wild Rice Mix


Vegetables


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